- Stainless Steel
- 400-500 Grams (g)
- 5.5 Millimeter (mm)
- Use for Kitchen
It very well may be utilized for cooking vegetables, flavors, sauteing and sauteing veggies, and significantly more. Created with accuracy, this kadhai is a strong cooking pot which offers even intensity circulation while cooking. The weighty check material utilized forestalls wobbling and bringing down while taking care of the kadhai.
FAQS of Hard Anodised Karahi:
What is hard anodised Kadai?
Is hard anodized cookware really great for wellbeing?
Cookware that is produced using high grade anodized aluminum is completely alright for cooking. The hard covering on top of the aluminum goes about as an obstruction among food and the base metal. So you don't have to stress over filtering.
Which is better anodised or treated steel?
- Cash Advance (CA), Cheque
- 5 Per Day
- 15 Days
- Sample costs shipping and taxes has to be paid by the buyer
- Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
- All India
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